Our french fries are made from fresh, locally sourced potatoes, fried to a golden crisp, and lightly salted to bring out their natural flavor. What's so special about our french fries? Crispy on the outside, fluffy on the inside. Perfectly seasoned with just the right amount of salt.
The falafel is made from a traditional recipe, giving a rich, savory taste and an appetizing texture to start your meal. How do we serve the falafel? The falafel combines chickpeas or fava beans with fresh herbs and spices. The falafel ball is deep-fried to golden brown perfection, giving you the perfect balance of crispiness and flavor.
Samosas combine a crispy golden exterior with a savory filling. These deep-fried triangle-shaped pastries are perfect appetizers, offering lots of flavors in every bite. What makes our samosas SO GOOD? Filled with a unique blend of savory fillings and aromatic herbs. Best served with a complementary sauce on the side.
The creamy, smooth, and nutritious hummus is made from blended chickpeas, tahini, olive oil, lemon juice, and garlic, offering rich, healthy, and wholesome goodness. It pairs perfectly with crunchy pita crisps. Why our hummus is a must-try? Deliciously balanced flavors and spices. Crafted from high-quality, natural ingredients. Perfect for vegan diets.
Our Roasted Potatoes are cooked to crispy, golden perfection. Seasoned with rosemary and garlic, they offer a rich aromatic flavor that makes them the perfect side dish.
